Lemon Glazed Blueberry Boyfriend Bait

• 2 cups flour
• 1 1/2 cups sugar
• 2/3 cup butter
• 2 teaspoons baking powder
• 1 teaspoon salt
• 1 cup milk
• 2 eggs separated
• 2 teaspoons vanilla
• 3 cups blueberries or 3 cups of frozen blueberries thawed
  and drained well , coated with flour, shake off excess flour
• zest of one lemon

• 2 TBLS lemon juice
• about 1 cup confectioners sugar
• Mix the lemon juice and confectioners sugar together drizzle
  over top of baked cake while warm.

1. Mix together flour, sugar, & butter with an electric
   mixer. Reserve 3/4 cup of this mixture for topping.
2. To remaining flour, sugar and butter mixture, add salt,
   baking powder, vanilla, milk, & egg yolks and lemon zest.
3. Blend well.
4. Beat egg whites until firm peaks form.
5. Gently fold the firm egg whites into the batter and pour
   into a greased 9″ X 13″ baking pan.
6. Sprinkle blueberries over the top of the batter, sprinkle
   the reserved 3/4 cup of flour/sugar/butter mixture on top of the blueberries.
7. Bake in 350 degree oven for 40-50 minutes.
8. If using the Lemon Glaze, pour over cake after it has cooled
   to warm.

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