COFFEE COOKIES WITH MOCHA BUTTERCREAM FROSTING

COFFEE COOKIES WITH MOCHA BUTTERCREAM FROSTING – Bestrecipe005



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  •  1 cup Butter
    (softened)
  •  2 cups Powdered Sugar
  •  2 Eggs
  •  2 tablespoons Instant
    Coffee dissolved in 1/4 cup water
  •  1 1/2 tablespoons
    Half n’ Half
  •  3 1/2 cups Flour
  •  1 teaspoon Baking
    Soda
  •  1/4 teaspoon Salt
  •  The Best Mocha
    Buttercream Frosting
  •  1/4 cup melted
    Chocolate Chips
  •  Cookie Sheets

  1. In a mixing bowl, cream butter and sugar.
  2. Add the eggs and mix until incorporated.
  3. Mix in the Instant Coffee that has been dissolved in water
    and the Half and Half.
  4. Mix in the baking soda and salt.
  5. Finally, mix in the flour.
  6. Refrigerate the dough for 30 minutes.
  7. Roll the dough into balls and slightly flatten them.
  8. Bake in a 350 degree oven for 9-10 minutes.
  9. Allow the cookies to cool.
  10. Frost cookies with a batch of our delicious The Best Mocha
    Buttercream Frosting
  11. Drizzle with melted chocolate chips over the frosting.



This Recipe adapted from >>>> Click Here





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